Job Description:

Hostess Job Description

Responsibilities:

• Greet and seat guests in a friendly and timely manner
• Manage reservations and waitlist
• Ensure a clean and organized hostess station
• Answer phone calls and take to-go orders
• Assist servers and maintain communication with kitchen staff

Skill Sets:

• Excellent customer service and communication skills
• Strong organizational and time management abilities
• Ability to work well under pressure in a fast-paced environment
• Basic knowledge of restaurant operations and etiquette
• Proficiency in using reservation management software

Industry:

Tourism and Hospitality

Category:

Tourism and Hospitality

Skills: